We have expertise in acquiring paddy to producing the finished products ready for the Super Market shelves. Experienced staff works very closely with local farmers to provide Quality approved seed and maintains close contact and give admire on best practices. There are over a thousand farmers who supply to the mill. This supplier base is increasing year by year. Effective quality control measures are taken to maintain quality throughout the supply chain. Rice paddy is checked on arrival for the quality of purity, Length etc. Random testing for My cotoxins is also carried out. Once the paddy is accepted for quality, it is dried using the latest Alvan Blanch driers with 45mt/h capacity. The paddy is stored in Brock Silos with temperature and aeration control. This allows paddy to be stored in optimum conditions for longer term storage.
One of nature’s finest products draws its unique aroma and taste from the special soil & climate conditions found only in the mighty, misty mountain ranges called the HIMALAYAS. This grain when cooked elongates 3 times of its uncooked size, therefore giving you 100% pure quality Super Basmati Rice with an exquisite delicate texture, flavor and aroma for which IDEAL Basmati Rice Exporters is famous through out the world.
We are a well-reckoned Manufacturer, Supplier and Exporter of Brown Rice. We cultivate our rice under the supervision of farmers, who have expertise in the domain of rice cultivation. Our rice is highly appreciated for its texture and taste. Brown Rice that we offer can be availed at nominal charges from us. We provide moisture-free packaging of our rice to ensure longer shelf life. We promise timely delivery as customer satisfaction is our motto.
Basmati rice means the "queen of fragrance or the perfumed one." This type of rice has been grown in the foothills of the Himalayas for thousands of years. Its perfumy, nut-like flavor and aroma can be attributed to the fact that the grain is aged to decrease its moisture content. Basmati, long-grained rice with a fine texture is the costliest rice in the world and has been favored by emperors and praised by poets for hundreds of years.
PK386 rice from Pakistan is a non-basmati variety popular for its fragrance & basmati-like cooking characteristics. It is mostly exported to Middle East & African countries as it is cheaper than traditional basmati rice varieties from Pakistan. PK386 Rice has the same fragrance as basmati rice and is cultivated in the province of Punjab. It has an exclusive grain form and after cooking elongation ratio of about 1.50 with no thickness in width on cooking.
IRRI 6 is long grain rice variety mostly cultivated in Sindh province of Pakistan. IRRI 6 rice from Pakistan is popular for its taste and cooking results through out the world. It is the most exported rice from Pakistan accounting for more than 50% of total rice exports from Pakistan.The popularity of IRRI6 rice is increasing every year as it has better cooking results as compared to white rice exported from other Asian countries.
IRRI9 is a type of long grain non-basmati rice produced in Southern region of Punjab province & in some areas of Sindh province of Pakistan. IRRI9 Long Grain Rice has a longer grain size of 6.8mm along with excellent cooking results compared to other long grain white rice. IRRI9 rice exports from Pakistan has been gradually increasing as it is preferred in many regions of the world due to its impressive results in cooking and taste.
IRRI 6 is a type of long grain non-basmati rice produced in Sindh province of Pakistan, which is very popular in the African, Eastern European and Gulf markets. RRI 6 rice exports comprise more than half of Pakistan rice exports in terms of quantity. IRRI 6 rice exports are mostly destined to African countries, where it is a delight for rice consumers. IRRI6 rice has better cooking results as compared to parboiled rice exported from other Asian countries.
This extra long grain basmati rice is the specialty food that has an exceptional taste, extra long slender edgy shape and a fragrance that will simply overcome the perception of an entity enjoying a meal. 1121 basmati rice is with no doubt the ultra superior quality that once cooked has separate grains. The primary specifications entail moisture level between 11.9% to 12.85%, Silky Polish and Color Sorted. Our 1121 Basmati Rice is exported to high class restaurants, hotels and caterings.
100% Broken Rice is used in beer making, rice flour and widely consumed in some West African Nations as staple food, in Far-East for making vermicelli/noodles and in Europe for beer production.